Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
D168 IOI
A premium variety with pale to light golden yellow flesh that offers a consisten...
Ice Cream (Bing Qi Lin / 冰淇淋)
Ice Cream durian, known in Mandarin as Bing Qi Lin (冰淇淋), earns its name h...
D14 Muntri
Muntri D14 is a personal favorite of many durian enthusiasts, D14 is thick and r...
Lipan Bara (Yah Kang Ang Bak)
Lipan Bara is the red-fleshed variant of the famous Penang Lipan (Centipede) dur...
D175 Red Prawn (Ang Heh)
Also known as Ang Heh, Udang Merah, Hong Har, and Hong Xia. This durian stands o...
D162 Tawa
D162 Tawa is a deliciously bitter but also has the sweet creamy taste. It's ofte...
D123 Chanee
A Thai import widely cultivated in Penang. Known for its soft, custard-like text...
D213 TUNGKU 3
The D213 durian is distinguished by its round form and vibrant green thorns. Its...
D28 Creamy Bun
The D28 durian, also widely known as the Creamy Bun or Butter King. It lives up ...
D164 Khun Poh
Perhaps the most beautiful durian in Penang, Kun Poh originated in the Sungai Pi...
D222 YU'MI
The D222 YU'MI is often appreciated for its uniqueness and quality among those w...
Monthong
Thailand’s most exported variety; thick yellow flesh and a classic sweet ...