Discover Penang's Finest Durians
Explore the popular durian varieties, find the best places to buy and eat durian,
and learn practical tips on Malaysia's king of fruits.
Featured Durians
Explore the durian varieties from across Penang, each with its own unique flavor and aroma.
888 Kampung Durian (Village Durian)
These are wild or semi-wild durians from unregistered trees, offering highly variable characteristics depending on the specific tree. Generally, they tend to be sweet, and if you're lucky, they may have a hint of bitterness, along with a mild aroma. They are beloved for their authentic, traditional flavor profiles, as well as their economical price.
D213 TUNGKU 3
The D213 durian is distinguished by its round form and vibrant green thorns. Its thick, pale yellow flesh delivers a nuanced flavor profile, balancing sweetness with a hint of bitterness, all within a fine, soft texture. Unique thorn characteristics include thin, centrally located thorns at the fruit's apex, contrasting with thick, interconnected thorns at its base.
D162 Tawa
D162 Tawa is a deliciously bitter but also has the sweet creamy taste. It's often classified in the bitter category, with many finding it more bitter than varieties like XO. The bitterness and sweetness tend to be on a balancing scale, meaning the more bitter it is, the less sweet, and vice-versa. Some consumers suggest that less ripe fruits might be drier and sweeter, though Tawa is generally sought after for its bitter notes when ripe.
D164 Khun Poh
Perhaps the most beautiful durian in Penang, Kun Poh originated in the Sungai Pinang region and tastes best from there. It has a super soft and messy texture with a fragile skin that tears easily. The gorgeous orange color and rippling wrinkles make up for the messiness, along with its complex milk-coffee flavor. Won championship title in 1989 in a durian competition.
The Reigning King: An Introduction to Penang's Durian Culture
World's Best Durians, Found in Penang
Penang is renowned for producing some of the world's finest durians, offering a sensory adventure that goes beyond mere fruits. The island's unique geographical features create perfect growing conditions for premium durian varieties.
With a tradition of durian cultivation dating back generations, local farmers have perfected the art of growing these prized fruits, resulting in exceptional quality and flavor profiles that cannot be matched elsewhere.
Penang's durians are known for their complex flavors due to the island's unique terroir - a combination of sea breezes, higher altitudes, and mineral-rich soil that creates the perfect growing conditions.
Did you know?
Many consider Penang to be the world's durian capital, with its Balik Pulau region most renowned. Some varieties can only be found in Penang, making it a must-visit destination for durian connoisseurs from around the world.
Durian Facts
Discover interesting facts about Malaysia's king of fruits
King of Fruits
Durian is widely known as the 'King of Fruits' in Southeast Asia for its distinctive taste and aroma.
Seasonal Delight
Major durian seasons in Malaysia typically occur from June to August, with a smaller season from December to February.
Nutritional Value
Durians are rich in nutrients, containing vitamins, minerals, and antioxidants despite their high calorie content.
Unique Aroma
The fruit's distinctive smell comes from a combination of volatile compounds including esters, ketones, and sulfur compounds.
Featured Farms
Visit these durian farms / orchards / shops / stalls for a finger-licking good experience
Bao Sheng Durian Farm
Balik PulauOne of Penang's most famous durian farms, Bao Sheng offers an authentic farm-to-table experience wit...
Green Acres Durian Estate
Teluk KumbarGreen Acres offers a more modern durian farm experience with excellent facilities. They provide educ...
Nature Fruit Farm Resort
Kampung GentingNature Fruit Farm Resort is an organic 20-acre durian farm offering a serene environment for durian ...
Durian Valley 榴莲天下
George TownA fragrant durian stall nestled within the bustling popular tourist street of Gat Lebuh Armenian in ...
Why Penang Durians?
Premium Quality
Penang's unique soil and climate create the perfect conditions for growing the finest durians.
Rich Heritage
Generations of expertise passed down through families of dedicated durian farmers.
Diverse Varieties
From the famous Musang King to rare local varieties, Penang offers an unmatched selection.
Authentic Experience
Visit farms to enjoy freshly fallen durians in their natural environment.
Fascinating Durian Facts
The King of Fruits
Durian is known as the "King of Fruits" in Southeast Asia due to its large size, strong smell, and rich flavor. Its name comes from the Malay word "duri" meaning thorn, referring to its spiky exterior.
Distinctive Aroma
Durian's smell is so potent that it's banned in many hotels, public transportation, and public places in Southeast Asia. The aroma has been described as a mix of rotten onions, turpentine, and gym socks!
Nutritional Powerhouse
Despite its strong smell, durian is highly nutritious. It's rich in vitamins, minerals, and antioxidants. It contains more protein than most other fruits and is a good source of healthy fats.
Seasonal Delight
In Penang, the main durian season typically runs from May to August, with a smaller season from December to February. The best durians are often found during the peak of the season.
Ready for a Durian Adventure?
Discover the best durian farms in Penang and experience the king of fruits like never before!