Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
Lipan Bara (Yah Kang Ang Bak)
Lipan Bara is the red-fleshed variant of the famous Penang Lipan (Centipede) dur...
D199 Bola Kampung
Traditional village durians characterized by their perfectly round shape. D199 B...
D105 Ganja
Thick flesh and small seed. Must try for those who love sweet and creamy type du...
D163 Hor Lor
Also called Hulu. Named after its elongated shape resembling a bottle gourd ('Ho...
D24 Sultan
A classic durian variety loved for its rich sweetness and firm texture. D24, als...
D90 Awang
D90 Awang is a registered MARDI clone from Melaka, named after one of the origin...
D28 Creamy Bun
The D28 durian, also widely known as the Creamy Bun or Butter King. It lives up ...
D3 Second Son
Recognizable by sharp green spikes with brown tips. Oval to slightly elongated i...
604 (Sri Kaya / D166)
A sweet and fibrous durian, 604 is one of the earliest durians to drop in the se...
D208 Puyu (Tortoise)
Named 'Puyu' or Tortoise because of the fruit's thick, dome-like husk and shape....
D123 Chanee
A Thai import widely cultivated in Penang. Known for its soft, custard-like text...
Giam Choot (Salty Durian)
A very unique and famous Penang heritage clone. 'Giam Choot' literally translate...