Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
D13 Golden Bun
The Golden Bun, a cultivar originating from Johor, is characterized by its earth...
D175 Red Prawn (Ang Heh)
Also known as Ang Heh, Udang Merah, Hong Har, and Hong Xia. This durian stands o...
Yah Poh (Sister Yah)
A beloved old-tree Balik Pulau heritage gem named after its original cultivator,...
Monthong
Thailand’s most exported variety; thick yellow flesh and a classic sweet ...
XO
Named 'XO' for its distinctive alcoholic twist, this durian usually has a pale y...
D199 Bola Kampung
Traditional village durians characterized by their perfectly round shape. D199 B...
D123 Chanee
A Thai import widely cultivated in Penang. Known for its soft, custard-like text...
Little Red (Xiao Hong)
Also known as 'Xiao Hong', the Little Red durian has orangey-red flesh with smal...
D16
A reliable durian variety with off-white to pale yellow flesh that offers consis...
D158 Kan Yau
D158 is appreciated for its complex flavor profile that balances sweetness and b...
Lipan
Probably named after its appearance with many short thorns resembling a centiped...
Ice Cream (Bing Qi Lin / 冰淇淋)
Ice Cream durian, known in Mandarin as Bing Qi Lin (冰淇淋), earns its name h...