Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
Yah Poh (Sister Yah)
A beloved old-tree Balik Pulau heritage gem named after its original cultivator,...
D5 Ibrahim
A stout durian with green-brown spikes. Its pale yellow flesh is prized for its ...
Little Red (Xiao Hong)
Also known as 'Xiao Hong', the Little Red durian has orangey-red flesh with smal...
D15
Bitter and alcoholic, a tree-dropped D15 is hard to beat for those who enjoy str...
D160 Tekka
The D160 Tekka durian, often referred to as Musang Queen or Bamboo Fort (竹�...
D14 Muntri
Muntri D14 is a personal favorite of many durian enthusiasts, D14 is thick and r...
D164 Khun Poh
Perhaps the most beautiful durian in Penang, Kun Poh originated in the Sungai Pi...
D179 Kasap Merah
Highly recognizable due to its striking orange-red flesh, catching the eye of ma...
Ang Bak Kia (Red Flesh Kid)
A crowd-pleaser that resembles its bigger cousin, Ang Bak (Red Prawn), but in a ...
D78 Sweetie
Despite its nickname 'Sweetie', this durian offers the most classically bitter e...
D145 Tuan Mek Hijau / Beserah
The D145 durian, known by its aliases Tuan Mek Hijau and Beserah, is a highly re...
XO
Named 'XO' for its distinctive alcoholic twist, this durian usually has a pale y...