Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
Yah Poh (Sister Yah)
A beloved old-tree Balik Pulau heritage gem named after its original cultivator,...
D3 Second Son
Recognizable by sharp green spikes with brown tips. Oval to slightly elongated i...
D139 Senggarang 4
The D139 Senggarang's combination of sweetness, richness, and creamy texture mak...
D216 J. Sparrow
D216 J. Sparrow is a new variety named for its unique character and complexity. ...
D165 Green Skin 15 (Green Skin / Cheh Puay / Green Thorn / Cheh Chee)
Green Skin 15, also known as Green Thorn and Cheh Chee, is a creamy durian with ...
Kacang Hijau (Green Bean)
Kacang Hijau, meaning 'Green Bean', is a small durian variety celebrated for its...
D103 Mong Zong Qing Ren (Bangkok Tree 28)
Durian D103, often referred to as 101 durian, is a popular, affordable, and flav...
D11
The D11 durian, known for its sweet, creamy flavor and unique characteristics, i...
XO
Named 'XO' for its distinctive alcoholic twist, this durian usually has a pale y...
Gold Fish (Kim Hu / Ikan Mas)
Gold Fish, locally known as Kim Hu or Ikan Mas, is a popular mid-to-late season ...
D15
Bitter and alcoholic, a tree-dropped D15 is hard to beat for those who enjoy str...
Little Red (Xiao Hong)
Also known as 'Xiao Hong', the Little Red durian has orangey-red flesh with smal...