Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
XO
Named 'XO' for its distinctive alcoholic twist, this durian usually has a pale y...
D208 Puyu (Tortoise)
Named 'Puyu' or Tortoise because of the fruit's thick, dome-like husk and shape....
Durian Dalit (Borneo Red Durian)
While not a standard Durio zibethinus (it's Durio graveolens), no Malaysian list...
D103 Mong Zong Qing Ren (Bangkok Tree 28)
Durian D103, often referred to as 101 durian, is a popular, affordable, and flav...
D90 Awang
D90 Awang is a registered MARDI clone from Melaka, named after one of the origin...
D197 Musang King (Mau Shan Wang)
Musang King is also known as Raja Kunyit or Mao Shan Wang, this premium variety ...
Lipan
Probably named after its appearance with many short thorns resembling a centiped...
D14 Muntri
Muntri D14 is a personal favorite of many durian enthusiasts, D14 is thick and r...
D600
D600 is an early season durian heavily associated with Penang. It is actually a ...
Chai Pao (菜包 / Vegetable Bun)
Chai Pao (菜包) takes its name from the Hokkien term for a vegetable-filled st...
D158 Kan Yau
D158 is appreciated for its complex flavor profile that balances sweetness and b...
D2 Dato Nina
One of Malaysia’s oldest registered clones (1934), known for its dull ora...