Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
Capri (White Pearl)
Also known as 'White Pearl' due to its distinctive ivory-colored flesh, Capri is...
Monthong
Thailand’s most exported variety; thick yellow flesh and a classic sweet flavo...
D105 Ganja
Thick flesh and small seed. Must try for those who love sweet and creamy type du...
D3 Second Son
Recognizable by sharp green spikes with brown tips. Oval to slightly elongated i...
D145 Green Skin
D145 Green Skin, also known as Cheh Pui, Durian Hijau Beserah or Tuan Mek Hijau,...
Kacang Hijau (Green Bean)
Kacang Hijau, meaning 'Green Bean', is a small durian variety celebrated for its...
D168 Durian Mas Hasjah Hasmah
The D168 durian, a champion variety, goes by several names including IOI, Johor ...
D6 Samsu
An oblong durian with sharp green-brown spikes. Its creamy flesh is a local favo...
Golden Bun (D13)
The Golden Bun, a cultivar originating from Johor, is characterized by its earth...
Little Red (Xiao Hong)
Also known as 'Xiao Hong', the Little Red durian has orangey-red flesh with smal...
Lin Feng Jiao
The Lin Feng Jiao Durians have very strong flavor and they often taste bitter. T...
D123 Chanee
A Thai import widely cultivated in Penang. Known for its soft, custard-like text...