Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
D15
Bitter and alcoholic, a tree-dropped D15 is hard to beat for those who enjoy str...
D5 Ibrahim
A stout durian with green-brown spikes. Its pale yellow flesh is prized for its ...
D158 Cheong Peng
D158 is appreciated for its complex flavor profile that balances bitterness with...
Ang Jin (Red Yolk)
Named for its deep orange-red flesh that resembles egg yolk. Ang Jin has a predo...
D222 YU'MI
The D222 YU'MI is often appreciated for its uniqueness and quality among those w...
D200 Black Thorn (Ochee)
Also known as 'Or Chi' in Hokkien, this premium durian originated in Penang and ...
D101 Red Flesh
D101 is a popular mid-range durian variety with a distinctive sweet taste that d...
D197 Musang King (Mau Shan Wang)
Also known as Raja Kunyit or Mao Shan Wang, this premium variety offers deep egg...
D217 Durian Jerai
D217 Durian Jerai is named after the Gunung Jerai mountain region and offers a d...
D163 Hor Lor
Also called Hulu. Named after its elongated shape resembling a bottle gourd ('Ho...
604
A sweet and fibrous durian, 604 is one of the earliest durians to drop in the se...
Capri (White Pearl)
Also known as 'White Pearl' due to its distinctive ivory-colored flesh, Capri is...