Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
D168 Durian Mas Hasjah Hasmah
The D168 durian, a champion variety, goes by several names including IOI, Johor ...
888 Kampung Durian (Village Durian)
These are wild or semi-wild durians from unregistered trees, offering highly var...
D163 Hor Lor
Also called Hulu. Named after its elongated shape resembling a bottle gourd ('Ho...
Monthong
Thailand’s most exported variety; thick yellow flesh and a classic sweet flavo...
Ang Bak (Red Meat)
Distinguished by its distinctive reddish-orange flesh. Ang Bak offers pronounced...
D214 TUPAI 226 (Tupai King)
Durian D214, or Tupai King, it tastes really special and different from other du...
Puppet King (Kong Zai Wang)
A popular Penang cultivar known in Chinese as Kong Zai Wang. It has rich yellow ...
D3 Second Son
Recognizable by sharp green spikes with brown tips. Oval to slightly elongated i...
Durian Special
Durian Special is a market name often given to high-quality durians that don't f...
D200 Black Thorn (Ochee)
Also known as 'Or Chi' in Hokkien, this premium durian originated in Penang and ...
D6 Samsu
An oblong durian with sharp green-brown spikes. Its creamy flesh is a local favo...
Golden Bun (D13)
The Golden Bun, a cultivar originating from Johor, is characterized by its earth...