Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
D160 Tekka
Also called Musang Queen, Tekka is grown in Johor/Pahang. Light brown flesh, flo...
D28 Creamy Bun
D28 Creamy Bun lives up to its name with an extraordinarily creamy texture remin...
Lin Feng Jiao
The Lin Feng Jiao Durians have very strong flavor and they often taste bitter. T...
Ang Bak (Red Meat)
Distinguished by its distinctive reddish-orange flesh. Ang Bak offers pronounced...
D165 Green Thorn
Green Thorn, also known as Cheh Chee, is a creamy durian with a nice, sweet, lig...
D15
Bitter and alcoholic, a tree-dropped D15 is hard to beat for those who enjoy str...
D169 Tok Litok
D169, also known as Tok Litok, is a notable durian variety known for its unique ...
D214 TUPAI 226 (Tupai King)
Durian D214, or Tupai King, it tastes really special and different from other du...
D78 Sweetie
Despite its nickname 'Sweetie', this durian offers the most classically bitter e...
D6 Samsu
An oblong durian with sharp green-brown spikes. Its creamy flesh is a local favo...
Ang Jin (Red Yolk)
Named for its deep orange-red flesh that resembles egg yolk. Ang Jin has a predo...
D2 Dato Nina
One of Malaysia’s oldest registered clones (1934), known for its bronze-yellow...