Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
D145 Green Skin
D145 Green Skin, also known as Cheh Pui, Durian Hijau Beserah or Tuan Mek Hijau,...
Ang Bak (Red Meat)
Distinguished by its distinctive reddish-orange flesh. Ang Bak offers pronounced...
D198 Golden Phoenix (Jin Feng)
Also known as Jin Feng or Kim Hong, this durian is characterized by its large si...
D160 Tekka
Also called Musang Queen, Tekka is grown in Johor/Pahang. Light brown flesh, flo...
Durian Botak (Bald Durian)
Named for its distinctive appearance with sparse, widely-spaced thorns. This var...
D217 Durian Jerai
D217 Durian Jerai is named after the Gunung Jerai mountain region and offers a d...
D118 Durian Tembaga (Copper Durian)
Named for its distinctive coppery-orange flesh color, this variety offers a comp...
Capri (White Pearl)
Also known as 'White Pearl' due to its distinctive ivory-colored flesh, Capri is...
Lin Feng Jiao
The Lin Feng Jiao Durians have very strong flavor and they often taste bitter. T...
D6 Samsu
An oblong durian with sharp green-brown spikes. Its creamy flesh is a local favo...
D15
Bitter and alcoholic, a tree-dropped D15 is hard to beat for those who enjoy str...
D188 Sunset
The D188 Sunset durian is more than just a fruit; it's a piece of Malaysia's his...