Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
Ang Bak (Red Meat)
Distinguished by its distinctive reddish-orange flesh. Ang Bak offers pronounced...
D118 Durian Tembaga (Copper Durian)
Named for its distinctive coppery-orange flesh color, this variety offers a comp...
D216 J. Sparrow
D216 J. Sparrow is a premium variety named for its unique character and complexi...
Black Pearl (Tai Yuan, Tai Guan)
Black Pearl, also known as Hei Zhen Zhu, Tai Yuan or Tai Guan, is a premium duri...
D103 Mong Zong Qing Ren (Bangkok Tree 28)
Durian D103, often referred to as 101 durian, is a popular, affordable, and flav...
D123 Chanee
A Thai import widely cultivated in Penang. Known for its soft, custard-like text...
D200 Black Thorn (Ochee)
Also known as 'Or Chi' in Hokkien, this premium durian originated in Penang and ...
Capri (White Pearl)
Also known as 'White Pearl' due to its distinctive ivory-colored flesh, Capri is...
Durian Love
Durian Love is a specialty variety known for its consistently sweet profile with...
D168 IOI
A premium variety with deep yellow flesh that offers a consistent sweet-dominant...
Monthong
Thailand’s most exported variety; thick yellow flesh and a classic sweet flavo...
D28 Creamy Bun
D28 Creamy Bun lives up to its name with an extraordinarily creamy texture remin...