Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
D28 Creamy Bun
D28 Creamy Bun lives up to its name with an extraordinarily creamy texture remin...
Golden Bun (D13)
The Golden Bun, a cultivar originating from Johor, is characterized by its earth...
888 Kampung Durian (Village Durian)
These are wild or semi-wild durians from unregistered trees, offering highly var...
D199 Bola Kampung (Village Ball)
Traditional village durians characterized by their perfectly round shape. These ...
D103 Mong Zong Qing Ren (Bangkok Tree 28)
Durian D103, often referred to as 101 durian, is a popular, affordable, and flav...
Little Red (Xiao Hong)
Also known as 'Xiao Hong', the Little Red durian has orangey-red flesh with smal...
D197 Musang King (Mau Shan Wang)
Also known as Raja Kunyit or Mao Shan Wang, this premium variety offers deep egg...
Ang Bak (Red Meat)
Distinguished by its distinctive reddish-orange flesh. Ang Bak offers pronounced...
Lipan (Centipede)
Named after its appearance with many short thorns resembling a centipede. The fl...
D163 Hor Lor
Also called Hulu. Named after its elongated shape resembling a bottle gourd ('Ho...
D160 Tekka
Also called Musang Queen, Tekka is grown in Johor/Pahang. Light brown flesh, flo...
D2 Dato Nina
One of Malaysia’s oldest registered clones (1934), known for its bronze-yellow...