Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
D28 Creamy Bun
D28 Creamy Bun lives up to its name with an extraordinarily creamy texture remin...
D220 Tokun Top
A newly registered durian variety from Penang that offers an incredible combinat...
D78 Sweetie
Despite its nickname 'Sweetie', this durian offers the most classically bitter e...
D145 Green Skin
D145 Green Skin, also known as Cheh Pui, Durian Hijau Beserah or Tuan Mek Hijau,...
Ang Bak (Red Meat)
Distinguished by its distinctive reddish-orange flesh. Ang Bak offers pronounced...
Durian Botak (Bald Durian)
Named for its distinctive appearance with sparse, widely-spaced thorns. This var...
D11
The D11 durian, known for its sweet, creamy flavor and unique characteristics, i...
D164 Khun Poh
Perhaps the most beautiful durian in Penang, Kun Poh originated in the Sungai Pi...
Ang Jin (Red Yolk)
Named for its deep orange-red flesh that resembles egg yolk. Ang Jin has a predo...
D160 Tekka
Also called Musang Queen, Tekka is grown in Johor/Pahang. Light brown flesh, flo...
Monthong
Thailand’s most exported variety; thick yellow flesh and a classic sweet flavo...
D5 Ibrahim
A stout durian with green-brown spikes. Its pale yellow flesh is prized for its ...