Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
D222 YU'MI
The D222 YU'MI is often appreciated for its uniqueness and quality among those w...
Black Pearl (Tai Yuan, Tai Guan)
Black Pearl, also known as Hei Zhen Zhu, Tai Yuan or Tai Guan, is a premium duri...
Tai Hung
Tai Hung is known for its balanced sweetness and mild bitter notes. The flesh is...
D197 Musang King (Mau Shan Wang)
Also known as Raja Kunyit or Mao Shan Wang, this premium variety offers deep egg...
D199 Bola Kampung (Village Ball)
Traditional village durians characterized by their perfectly round shape. These ...
D168 IOI
A premium variety with deep yellow flesh that offers a consistent sweet-dominant...
Ang Jin (Red Yolk)
Named for its deep orange-red flesh that resembles egg yolk. Ang Jin has a predo...
Kacang Hijau (Green Bean)
Kacang Hijau, meaning 'Green Bean', is a small durian variety celebrated for its...
Little Red (Xiao Hong)
Also known as 'Xiao Hong', the Little Red durian has orangey-red flesh with smal...
D11
The D11 durian, known for its sweet, creamy flavor and unique characteristics, i...
Ang Bak (Red Meat)
Distinguished by its distinctive reddish-orange flesh. Ang Bak offers pronounced...
D6 Samsu
An oblong durian with sharp green-brown spikes. Its creamy flesh is a local favo...