Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
Ang Bak (Red Meat)
Distinguished by its distinctive reddish-orange flesh. Ang Bak offers pronounced...
Durian Madu (Honey Durian)
Named for its honey-like sweetness, this variety offers golden yellow flesh with...
D2 Dato Nina
One of Malaysia’s oldest registered clones (1934), known for its bronze-yellow...
XO
Named 'XO' for its distinctive alcoholic twist, this durian has a yellow orangey...
D169 Tok Litok
D169, also known as Tok Litok, is a notable durian variety known for its unique ...
D105 Ganja
Thick flesh and small seed. Must try for those who love sweet and creamy type du...
D101 Red Flesh
D101 is a popular mid-range durian variety with a distinctive sweet taste that d...
D188 Sunset
The D188 Sunset durian is more than just a fruit; it's a piece of Malaysia's his...
D165 Green Thorn
Green Thorn, also known as Cheh Chee, is a creamy durian with a nice, sweet, lig...
Durian Botak (Bald Durian)
Named for its distinctive appearance with sparse, widely-spaced thorns. This var...
Capri (White Pearl)
Also known as 'White Pearl' due to its distinctive ivory-colored flesh, Capri is...
D11
The D11 durian, known for its sweet, creamy flavor and unique characteristics, i...