Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
Golden Bun (D13)
The Golden Bun, a cultivar originating from Johor, is characterized by its earth...
D6 Samsu
An oblong durian with sharp green-brown spikes. Its creamy flesh is a local favo...
D103 Mong Zong Qing Ren (Bangkok Tree 28)
Durian D103, often referred to as 101 durian, is a popular, affordable, and flav...
Durian Botak (Bald Durian)
Named for its distinctive appearance with sparse, widely-spaced thorns. This var...
D164 Khun Poh
Perhaps the most beautiful durian in Penang, Kun Poh originated in the Sungai Pi...
Monthong
Thailand’s most exported variety; thick yellow flesh and a classic sweet flavo...
Kacang Hijau (Green Bean)
Kacang Hijau, meaning 'Green Bean', is a small durian variety celebrated for its...
Ang Bak (Red Meat)
Distinguished by its distinctive reddish-orange flesh. Ang Bak offers pronounced...
Durian Madu (Honey Durian)
Named for its honey-like sweetness, this variety offers golden yellow flesh with...
D162 Tawa
Named for its consistently sweet and approachable flavor profile that makes peop...
D105 Ganja
Thick flesh and small seed. Must try for those who love sweet and creamy type du...
Little Red (Xiao Hong)
Also known as 'Xiao Hong', the Little Red durian has orangey-red flesh with smal...