Interactive Tool

Durian Variety Comparison Tool

Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.

Choose Two Varieties

Lipan vs Black Pearl (Tai Yuan, Tai Guan)

Lipan

Probably named after its appearance with many short thorns resembling a centipede. The flesh is typically yellowish, though it can vary from a milky white with a slight yellow tint to a soft, clear pastel yellow. It's worth noting that there is also a red-fleshed variety of Lipan. However, the yellowish variety is the one most commonly encountered.

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Black Pearl (Tai Yuan, Tai Guan)

The Black Pearl durian, also known as Tai Yuan or Tai Guan, is a distinct and sought-after variety of durian, particularly favored by those who appreciate a more subtle and sophisticated taste profile.

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Metric Lipan Black Pearl (Tai Yuan, Tai Guan)
Flavor profile Sweet Little bitter, little sweet
Texture Creamy, smooth Smooth, creamy, dry
Aroma Moderate Very strong
Taste notes Sweet, rich, and creamy Slightly bitter and milky
Price range RM30 - RM45 per kg RM50 - RM80 per kg
Season June - August June - August
Popularity Medium High
Rarity signal Semi-Rare Common

Quick Verdict Snapshot

  • Price: Lipan averages around RM37.50 vs RM65.00 for Black Pearl (Tai Yuan, Tai Guan).
  • Bitterness style: Black Pearl (Tai Yuan, Tai Guan) likely fits bitter-forward preferences more strongly.
  • Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
  • Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”

FAQ

Which is better for first-time eaters?

Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.

Can I trust popularity as quality?

Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.

Should I compare by price or taste first?

Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.