Interactive Tool
Durian Variety Comparison Tool
Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.
Choose Two Varieties
Kacang Hijau (Green Bean) vs D78 Sweetie
Kacang Hijau (Green Bean)
Kacang Hijau, meaning 'Green Bean', is a small durian variety celebrated for its smooth, creamy texture and flavor reminiscent of French vanilla ice cream. Also nicknamed as Green Apple, Qing Pi Zai or Cheh Puay Kia.
View full variety profileD78 Sweetie
Despite its nickname 'Sweetie', this durian offers the most classically bitter experience. A hybrid of D10 and D24, it provides a thick custardy texture full of wrinkles. The flavor is intensely bitter with a complex profile that brings heat to the cheeks immediately, leaving an almost metallic tang in the aftertaste. Perfect for those who prefer traditional bitter durians without excessive sweetness.
View full variety profile| Metric | Kacang Hijau (Green Bean) | D78 Sweetie |
|---|---|---|
| Flavor profile | Rich, creamy, smooth | Sweet, bitter |
| Texture | Dense, sticky | Firm, creamy |
| Aroma | Medium strong, distinctive | Strong |
| Taste notes | Rich, Creamy & Smooth | Complex Sweetness & Bitterness |
| Price range | RM25 - RM35 per kg | RM25 - RM35 per kg |
| Season | May - July | June - August |
| Popularity | Medium | Medium |
| Rarity signal | Semi-Rare | Semi-Rare |
Quick Verdict Snapshot
- Price: Kacang Hijau (Green Bean) averages around RM30.00 vs RM30.00 for D78 Sweetie.
- Bitterness style: D78 Sweetie likely fits bitter-forward preferences more strongly.
- Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
- Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”
Popular Head-to-Head Comparisons
Use these quick links for frequent buyer searches and long-tail comparison queries.
FAQ
Which is better for first-time eaters?
Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.
Can I trust popularity as quality?
Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.
Should I compare by price or taste first?
Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.