Interactive Tool

Durian Variety Comparison Tool

Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.

Choose Two Varieties

Kacang Hijau (Green Bean) vs D198 Golden Phoenix (Jin Feng)

Kacang Hijau (Green Bean)

Kacang Hijau, meaning 'Green Bean', is a small durian variety celebrated for its smooth, creamy texture and flavor reminiscent of French vanilla ice cream. Also nicknamed as Green Apple, Qing Pi Zai or Cheh Puay Kia.

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D198 Golden Phoenix (Jin Feng)

Also known as Jin Feng or Kim Hong, this durian is characterized by its large size and thick, creamy flesh. It has a strong aroma and a flavor profile that can be bittersweet if overripe. The flesh is fibrous and possesses a unique texture. It is distinguished by its dark green skin adorned with prominent spikes. Its signature intense bitterness and pungent aroma make it a prized selection, especially for those who are not keen on sweet durian.

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Metric Kacang Hijau (Green Bean) D198 Golden Phoenix (Jin Feng)
Flavor profile Rich, creamy, smooth Sweet, bitter
Texture Dense, sticky Velvety, smooth, soft, creamy
Aroma Medium strong, distinctive Strong
Taste notes Rich, Creamy & Smooth Sweet and slightly bitter
Price range RM25 - RM35 per kg RM40 - 70 per kg
Season May - July May to August
Popularity Medium High
Rarity signal Semi-Rare Common

Quick Verdict Snapshot

  • Price: Kacang Hijau (Green Bean) averages around RM30.00 vs RM40.00 for D198 Golden Phoenix (Jin Feng).
  • Bitterness style: D198 Golden Phoenix (Jin Feng) likely fits bitter-forward preferences more strongly.
  • Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
  • Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”

FAQ

Which is better for first-time eaters?

Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.

Can I trust popularity as quality?

Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.

Should I compare by price or taste first?

Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.