Interactive Tool

Durian Variety Comparison Tool

Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.

Choose Two Varieties

Kacang Hijau (Green Bean) vs Black Pearl (Tai Yuan, Tai Guan)

Kacang Hijau (Green Bean)

Kacang Hijau, meaning 'Green Bean', is a small durian variety celebrated for its smooth, creamy texture and flavor reminiscent of French vanilla ice cream. Also nicknamed as Green Apple, Qing Pi Zai or Cheh Puay Kia.

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Black Pearl (Tai Yuan, Tai Guan)

The Black Pearl durian, also known as Tai Yuan or Tai Guan, is a distinct and sought-after variety of durian, particularly favored by those who appreciate a more subtle and sophisticated taste profile.

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Metric Kacang Hijau (Green Bean) Black Pearl (Tai Yuan, Tai Guan)
Flavor profile Rich, creamy, smooth Little bitter, little sweet
Texture Dense, sticky Smooth, creamy, dry
Aroma Medium strong, distinctive Very strong
Taste notes Rich, Creamy & Smooth Slightly bitter and milky
Price range RM25 - RM35 per kg RM50 - RM80 per kg
Season May - July June - August
Popularity Medium High
Rarity signal Semi-Rare Common

Quick Verdict Snapshot

  • Price: Kacang Hijau (Green Bean) averages around RM30.00 vs RM65.00 for Black Pearl (Tai Yuan, Tai Guan).
  • Bitterness style: Black Pearl (Tai Yuan, Tai Guan) likely fits bitter-forward preferences more strongly.
  • Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
  • Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”

FAQ

Which is better for first-time eaters?

Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.

Can I trust popularity as quality?

Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.

Should I compare by price or taste first?

Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.