Interactive Tool

Durian Variety Comparison Tool

Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.

Choose Two Varieties

Durian Botak vs D16

Durian Botak

Named for its distinctive appearance with sparse, widely-spaced thorns. This variety offers yellow flesh with a sweet-dominant flavor profile and pleasant texture.

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D16

A reliable durian variety with off-white to pale yellow flesh that offers consistent quality. D16 provides a predominantly sweet flavor with enough complexity to satisfy most durian lovers.

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Metric Durian Botak D16
Flavor profile Sweet Sweet
Texture Creamy Moderately creamy, smooth
Aroma Mild Mild
Taste notes Sweet and creamy Sweet and creamy
Price range RM25 - RM40 per kg RM25 - RM40 per kg
Season June - August May - July
Popularity Medium Medium
Rarity signal Semi-Rare Semi-Rare

Quick Verdict Snapshot

  • Price: Durian Botak averages around RM32.50 vs RM32.50 for D16.
  • Bitterness style: Both show bitter/complex signals; choose based on desired finish and aroma intensity.
  • Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
  • Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”

FAQ

Which is better for first-time eaters?

Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.

Can I trust popularity as quality?

Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.

Should I compare by price or taste first?

Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.