Interactive Tool
Durian Variety Comparison Tool
Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.
Choose Two Varieties
D6 Samsu vs Monthong
D6 Samsu
The D6 Samsu is a classic, old-school durian with a very distinct and memorable profile. It's a love-it or hate-it fruit that stands in stark contrast to the more modern varieties.
View full variety profileMonthong
Thailand’s most exported variety; thick yellow flesh and a classic sweet flavor. Monthong durian is a highly sought-after variety both domestically in Thailand and internationally. Its mild aroma and appealing taste make it an excellent choice for first-time durian eaters.
View full variety profile| Metric | D6 Samsu | Monthong |
|---|---|---|
| Flavor profile | Sweet, little bitter | Sweet |
| Texture | Soft, fibrous | Thick, creamy, soft |
| Aroma | Strong | Mild |
| Taste notes | Sweet and just a touch bitter | Rich & sweet |
| Price range | RM40 - RM55 per kg | RM40-55 per kg |
| Season | June - July | June to August |
| Popularity | Medium | Medium |
| Rarity signal | Semi-Rare | Semi-Rare |
Quick Verdict Snapshot
- Price: D6 Samsu averages around RM47.50 vs RM40.00 for Monthong.
- Bitterness style: D6 Samsu likely fits bitter-forward preferences more strongly.
- Creaminess: Monthong has stronger creamy/custardy indicators in flavor data.
- Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”
Popular Head-to-Head Comparisons
Use these quick links for frequent buyer searches and long-tail comparison queries.
FAQ
Which is better for first-time eaters?
Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.
Can I trust popularity as quality?
Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.
Should I compare by price or taste first?
Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.