Interactive Tool
Durian Variety Comparison Tool
Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.
Choose Two Varieties
D5 Ibrahim vs D88 Darling
D5 Ibrahim
A stout durian with green-brown spikes. Its pale yellow flesh is prized for its dessert-like sweetness and mild aroma.
View full variety profileD88 Darling
D88 Darling has gained popularity for its approachable sweet flavor that features distinctive fragrant notes without overwhelming bitterness. The flesh has a pleasant silky texture with moderate firmness that provides a satisfying bite. This variety is favored by those who appreciate aromatic durians with refined sweetness.
View full variety profile| Metric | D5 Ibrahim | D88 Darling |
|---|---|---|
| Flavor profile | Sweet, little bitter | Sweet, bitter |
| Texture | Dry, smooth | Firm, creamy, fibrous |
| Aroma | Mild | Pungent |
| Taste notes | Sweet and with a slight bitterness | Complex and rich flavor profile |
| Price range | RM35 - RM50 per kg | RM28 - RM48 per kg |
| Season | May - July | May - July |
| Popularity | Medium | Medium |
| Rarity signal | Semi-Rare | Semi-Rare |
Quick Verdict Snapshot
- Price: D5 Ibrahim averages around RM42.50 vs RM38.00 for D88 Darling.
- Bitterness style: Both show bitter/complex signals; choose based on desired finish and aroma intensity.
- Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
- Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”
Popular Head-to-Head Comparisons
Use these quick links for frequent buyer searches and long-tail comparison queries.
FAQ
Which is better for first-time eaters?
Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.
Can I trust popularity as quality?
Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.
Should I compare by price or taste first?
Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.