Interactive Tool
Durian Variety Comparison Tool
Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.
Choose Two Varieties
D220 Tokun Top vs D164 Khun Poh
D220 Tokun Top
A newly registered durian variety from Penang that offers an incredible combination of bitter, rummy, kahlua-vanilla custard flavors. The farm where it's grown is also the first in Malaysia to receive agricultural certification for being a Pesticide-Free Farm. This variety is particularly excellent early in the season and offers a unique flavor profile for those who appreciate complex, bitter durians.
View full variety profileD164 Khun Poh
Perhaps the most beautiful durian in Penang, Kun Poh originated in the Sungai Pinang region and tastes best from there. It has a super soft and messy texture with a fragile skin that tears easily. The gorgeous orange color and rippling wrinkles make up for the messiness, along with its complex milk-coffee flavor. Won championship title in 1989 in a durian competition.
View full variety profile| Metric | D220 Tokun Top | D164 Khun Poh |
|---|---|---|
| Flavor profile | Bitter, sweet | Bitter, sweet |
| Texture | Thick, sticky, creamy, custardy | Soft, messy |
| Aroma | Weak | Strong |
| Taste notes | Bittersweet | Bittersweet |
| Price range | RM60 - RM80 per kg | RM25 - RM35 per kg |
| Season | May - July | June - August |
| Popularity | Medium | Medium-High |
| Rarity signal | Semi-Rare | Semi-Rare |
Quick Verdict Snapshot
- Price: D220 Tokun Top averages around RM70.00 vs RM30.00 for D164 Khun Poh.
- Bitterness style: Both show bitter/complex signals; choose based on desired finish and aroma intensity.
- Creaminess: D220 Tokun Top has stronger creamy/custardy indicators in flavor data.
- Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”
Popular Head-to-Head Comparisons
Use these quick links for frequent buyer searches and long-tail comparison queries.
FAQ
Which is better for first-time eaters?
Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.
Can I trust popularity as quality?
Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.
Should I compare by price or taste first?
Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.