Interactive Tool
Durian Variety Comparison Tool
Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.
Choose Two Varieties
D213 TUNGKU 3 vs Kacang Hijau (Green Bean)
D213 TUNGKU 3
The D213 durian is distinguished by its round form and vibrant green thorns. Its thick, pale yellow flesh delivers a nuanced flavor profile, balancing sweetness with a hint of bitterness, all within a fine, soft texture. Unique thorn characteristics include thin, centrally located thorns at the fruit's apex, contrasting with thick, interconnected thorns at its base.
View full variety profileKacang Hijau (Green Bean)
Kacang Hijau, meaning 'Green Bean', is a small durian variety celebrated for its smooth, creamy texture and flavor reminiscent of French vanilla ice cream. Also nicknamed as Green Apple, Qing Pi Zai or Cheh Puay Kia.
View full variety profile| Metric | D213 TUNGKU 3 | Kacang Hijau (Green Bean) |
|---|---|---|
| Flavor profile | Sweet, bitter | Rich, creamy, smooth |
| Texture | Thick, fine, soft | Dense, sticky |
| Aroma | Grassy, herbal | Medium strong, distinctive |
| Taste notes | Sweet & Slightly Bitter | Rich, Creamy & Smooth |
| Price range | RM35 - RM55 per kg | RM25 - RM35 per kg |
| Season | July - October | May - July |
| Popularity | Niche | Medium |
| Rarity signal | Rare | Semi-Rare |
Quick Verdict Snapshot
- Price: D213 TUNGKU 3 averages around RM45.00 vs RM30.00 for Kacang Hijau (Green Bean).
- Bitterness style: D213 TUNGKU 3 likely fits bitter-forward preferences more strongly.
- Creaminess: Kacang Hijau (Green Bean) has stronger creamy/custardy indicators in flavor data.
- Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”
Popular Head-to-Head Comparisons
Use these quick links for frequent buyer searches and long-tail comparison queries.
FAQ
Which is better for first-time eaters?
Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.
Can I trust popularity as quality?
Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.
Should I compare by price or taste first?
Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.