Interactive Tool

Durian Variety Comparison Tool

Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.

Choose Two Varieties

D200 Black Thorn (Ochee) vs D15

D200 Black Thorn (Ochee)

Also known as 'Ochee' in Hokkien, this premium durian originated in Penang and is characterized by a thin black tail or 'thorn' protruding from the bottom (dried flower stamen). Its orangey-pink flesh has an intense and complex bittersweet flavor with subtle whiskey undertones.

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D15

Bitter and alcoholic, a tree-dropped D15 is hard to beat for those who enjoy strong-flavored durians. It offers a complex taste experience that is quite different from the sweeter varieties. Best enjoyed when dropped naturally from the tree to experience its full flavor profile.

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Metric D200 Black Thorn (Ochee) D15
Flavor profile Sweet, bitter Strong bitter, Sweet
Texture Creamy, smooth, thick, custardy Buttery, creamy, smooth
Aroma strong Strong, pungent
Taste notes Sweet & Bitter Powerful Bitter Punch
Price range RM45 - RM98 per kg RM18 - RM20 per kg
Season June - August June - August
Popularity Very High Medium
Rarity signal Very Common Semi-Rare

Quick Verdict Snapshot

  • Price: D200 Black Thorn (Ochee) averages around RM71.50 vs RM19.00 for D15.
  • Bitterness style: Both show bitter/complex signals; choose based on desired finish and aroma intensity.
  • Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
  • Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”

FAQ

Which is better for first-time eaters?

Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.

Can I trust popularity as quality?

Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.

Should I compare by price or taste first?

Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.