Interactive Tool
Durian Variety Comparison Tool
Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.
Choose Two Varieties
D16 vs D216 J. Sparrow
D16
A reliable durian variety with off-white to pale yellow flesh that offers consistent quality. D16 provides a predominantly sweet flavor with enough complexity to satisfy most durian lovers.
View full variety profileD216 J. Sparrow
D216 J. Sparrow is a new variety named for its unique character and complexity. It offers a sophisticated interplay of sweetness and bitterness with distinctive alcoholic notes that develop as the fruit ripens. The flesh is notably dense and creamy, providing a luxurious mouthfeel. This variety is prized by durian enthusiasts seeking complex flavor experiences.
View full variety profile| Metric | D16 | D216 J. Sparrow |
|---|---|---|
| Flavor profile | Sweet | Sweet, bitter |
| Texture | Moderately creamy, smooth | Dense, creamy |
| Aroma | Mild | Mild |
| Taste notes | Sweet and creamy | Average sweetness and bitterness |
| Price range | RM25 - RM40 per kg | RM35 - RM45 per kg |
| Season | May - July | June - July |
| Popularity | Medium | Medium |
| Rarity signal | Semi-Rare | Semi-Rare |
Quick Verdict Snapshot
- Price: D16 averages around RM32.50 vs RM40.00 for D216 J. Sparrow.
- Bitterness style: D216 J. Sparrow likely fits bitter-forward preferences more strongly.
- Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
- Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”
Popular Head-to-Head Comparisons
Use these quick links for frequent buyer searches and long-tail comparison queries.
FAQ
Which is better for first-time eaters?
Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.
Can I trust popularity as quality?
Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.
Should I compare by price or taste first?
Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.