Interactive Tool

Durian Variety Comparison Tool

Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.

Choose Two Varieties

D15 vs XO

D15

Bitter and alcoholic, a tree-dropped D15 is hard to beat for those who enjoy strong-flavored durians. It offers a complex taste experience that is quite different from the sweeter varieties. Best enjoyed when dropped naturally from the tree to experience its full flavor profile.

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XO

Named 'XO' for its distinctive alcoholic twist, this durian usually has a pale yellow flesh, depending on the region and age of the trees. It has a strong bitter taste with an alcoholic undertone, ideal for those who prefer durians with a strong and bitter profile. The flesh is thick with small flat seeds. Best enjoyed straight from the fruit as handling turns it into a mushy mass. XO is actually a variant of the D24 durian, but with a more intense flavor profile. It is often considered a premium choice among durian enthusiasts.

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Metric D15 XO
Flavor profile Strong bitter, Sweet Strong bitter, Sweet
Texture Buttery, creamy, smooth Creamy, soft
Aroma Strong, pungent Strong, pungent
Taste notes Powerful Bitter Punch Complex bitterness, a subtle sweetness
Price range RM18 - RM20 per kg RM70 - RM100 per kg
Season June - August June - September
Popularity Medium High
Rarity signal Semi-Rare Common

Quick Verdict Snapshot

  • Price: D15 averages around RM19.00 vs RM85.00 for XO.
  • Bitterness style: Both show bitter/complex signals; choose based on desired finish and aroma intensity.
  • Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
  • Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”

FAQ

Which is better for first-time eaters?

Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.

Can I trust popularity as quality?

Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.

Should I compare by price or taste first?

Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.