Interactive Tool

Durian Variety Comparison Tool

Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.

Choose Two Varieties

D139 Senggarang 4 vs 604

D139 Senggarang 4

The D139 Senggarang's combination of sweetness, richness, and creamy texture makes it a sought-after choice for durian enthusiasts, often enjoyed fresh or used in desserts and other culinary creations. Its strong aroma enhances its appeal for those who appreciate the full sensory experience that durians offer.

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604

A sweet and fibrous durian, 604 is one of the earliest durians to drop in the season. It has a thin shell and cracks easily, so you will want to hit the stalls early in the morning to get the best quality 604. Its early availability makes it a welcome treat for durian lovers at the start of the season.

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Metric D139 Senggarang 4 604
Flavor profile Sweet, bitter Sweet
Texture Creamy, rich Thin, watery, sticky
Aroma Strong Mild
Taste notes Balanced Sweetness & Bitterness Sweet, fibrous
Price range RM50 - RM70 per kg RM20 - RM30 per kg
Season June - October Mid May onwards
Popularity Moderate Low
Rarity signal Semi-Rare Unknown

Quick Verdict Snapshot

  • Price: D139 Senggarang 4 averages around RM60.00 vs RM25.00 for 604.
  • Bitterness style: D139 Senggarang 4 likely fits bitter-forward preferences more strongly.
  • Creaminess: D139 Senggarang 4 has stronger creamy/custardy indicators in flavor data.
  • Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”

FAQ

Which is better for first-time eaters?

Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.

Can I trust popularity as quality?

Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.

Should I compare by price or taste first?

Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.