Interactive Tool

Durian Variety Comparison Tool

Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.

Choose Two Varieties

D13 Golden Bun vs Lipan

D13 Golden Bun

The Golden Bun, a cultivar originating from Johor, is characterized by its earthy sweet and notably addictive flavor profile, complemented by a deep yellow to bright orange flesh. Its creamy texture further distinguishes this variety. Generally has a thin membrane and large seeds.

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Lipan

Probably named after its appearance with many short thorns resembling a centipede. The flesh is typically yellowish, though it can vary from a milky white with a slight yellow tint to a soft, clear pastel yellow. It's worth noting that there is also a red-fleshed variety of Lipan. However, the yellowish variety is the one most commonly encountered.

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Metric D13 Golden Bun Lipan
Flavor profile Sweet Sweet
Texture Creamy, soft, sticky Creamy, smooth
Aroma Mild Moderate
Taste notes Predominantly sweet Sweet, rich, and creamy
Price range RM20 - RM40 per kg RM30 - RM45 per kg
Season May - August, November - January June - August
Popularity Moderate Medium
Rarity signal Semi-Rare Semi-Rare

Quick Verdict Snapshot

  • Price: D13 Golden Bun averages around RM30.00 vs RM37.50 for Lipan.
  • Bitterness style: Both show bitter/complex signals; choose based on desired finish and aroma intensity.
  • Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
  • Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”

FAQ

Which is better for first-time eaters?

Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.

Can I trust popularity as quality?

Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.

Should I compare by price or taste first?

Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.