Interactive Tool

Durian Variety Comparison Tool

Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.

Choose Two Varieties

D13 Golden Bun vs D101 Red Flesh

D13 Golden Bun

The Golden Bun, a cultivar originating from Johor, is characterized by its earthy sweet and notably addictive flavor profile, complemented by a deep yellow to bright orange flesh. Its creamy texture further distinguishes this variety. Generally has a thin membrane and large seeds.

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D101 Red Flesh

D101 is a popular mid-range durian variety with a distinctive sweet taste that develops slight alcoholic notes when fully ripened. The D101 durian, sometimes referred to as Red Flesh or Mas Muar due to its reddish or orangey-red hues in the flesh, is a popular durian variety.

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Metric D13 Golden Bun D101 Red Flesh
Flavor profile Sweet Sweet, little bitter
Texture Creamy, soft, sticky Thick, creamy, moist
Aroma Mild Mild
Taste notes Predominantly sweet Sweet, with subtle bitterness
Price range RM20 - RM40 per kg RM18 - RM35 per kg
Season May - August, November - January June - August
Popularity Moderate High
Rarity signal Semi-Rare Common

Quick Verdict Snapshot

  • Price: D13 Golden Bun averages around RM30.00 vs RM26.50 for D101 Red Flesh.
  • Bitterness style: D101 Red Flesh likely fits bitter-forward preferences more strongly.
  • Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
  • Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”

FAQ

Which is better for first-time eaters?

Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.

Can I trust popularity as quality?

Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.

Should I compare by price or taste first?

Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.