Interactive Tool

Durian Variety Comparison Tool

Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.

Choose Two Varieties

D13 Golden Bun vs D10 Green Head

D13 Golden Bun

The Golden Bun, a cultivar originating from Johor, is characterized by its earthy sweet and notably addictive flavor profile, complemented by a deep yellow to bright orange flesh. Its creamy texture further distinguishes this variety. Generally has a thin membrane and large seeds.

View full variety profile

D10 Green Head

The D10 Green Head durian is celebrated for its powerfully sweet flavor, even though its texture tends to be on the dry side. It’s an excellent option for newcomers to durian, delivering a deliciously mild and enjoyable taste experience. A perfect first step into the world of durians!

View full variety profile
Metric D13 Golden Bun D10 Green Head
Flavor profile Sweet Sweet, bitter
Texture Creamy, soft, sticky Creamy, sticky
Aroma Mild Strong
Taste notes Predominantly sweet Complex mix of sweetness & bitterness
Price range RM20 - RM40 per kg RM20 - RM60 per kg
Season May - August, November - January July - August
Popularity Moderate Medium
Rarity signal Semi-Rare Semi-Rare

Quick Verdict Snapshot

  • Price: D13 Golden Bun averages around RM30.00 vs RM40.00 for D10 Green Head.
  • Bitterness style: D10 Green Head likely fits bitter-forward preferences more strongly.
  • Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
  • Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”

FAQ

Which is better for first-time eaters?

Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.

Can I trust popularity as quality?

Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.

Should I compare by price or taste first?

Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.