Interactive Tool

Durian Variety Comparison Tool

Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.

Choose Two Varieties

D105 Ganja vs D200 Black Thorn (Ochee)

D105 Ganja

Thick flesh and small seed. Must try for those who love sweet and creamy type durians. The name 'Ganja' is a playful reference to its strong aroma. A favorite among durian enthusiasts. If you are lucky, you might get one that gives you a 'slight numbness' on the tongue.

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D200 Black Thorn (Ochee)

Also known as 'Ochee' in Hokkien, this premium durian originated in Penang and is characterized by a thin black tail or 'thorn' protruding from the bottom (dried flower stamen). Its orangey-pink flesh has an intense and complex bittersweet flavor with subtle whiskey undertones.

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Metric D105 Ganja D200 Black Thorn (Ochee)
Flavor profile Strong sweet, bitter Sweet, bitter
Texture Sticky Creamy, smooth, thick, custardy
Aroma Strong strong
Taste notes Punchy Floral Taste Sweet & Bitter
Price range RM55 - RM75 per kg RM45 - RM98 per kg
Season July - October June - August
Popularity Moderate Very High
Rarity signal Semi-Rare Very Common

Quick Verdict Snapshot

  • Price: D105 Ganja averages around RM65.00 vs RM71.50 for D200 Black Thorn (Ochee).
  • Bitterness style: Both show bitter/complex signals; choose based on desired finish and aroma intensity.
  • Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
  • Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”

FAQ

Which is better for first-time eaters?

Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.

Can I trust popularity as quality?

Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.

Should I compare by price or taste first?

Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.