Interactive Tool

Durian Variety Comparison Tool

Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.

Choose Two Varieties

D105 Ganja vs 888 Kampung Durian (Village Durian)

D105 Ganja

Thick flesh and small seed. Must try for those who love sweet and creamy type durians. The name 'Ganja' is a playful reference to its strong aroma. A favorite among durian enthusiasts. If you are lucky, you might get one that gives you a 'slight numbness' on the tongue.

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888 Kampung Durian (Village Durian)

These are wild or semi-wild durians from unregistered trees, offering highly variable characteristics depending on the specific tree. Generally, they tend to be sweet, and if you're lucky, they may have a hint of bitterness, along with a mild aroma. They are beloved for their authentic, traditional flavor profiles, as well as their economical price.

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Metric D105 Ganja 888 Kampung Durian (Village Durian)
Flavor profile Strong sweet, bitter Sweet, bitter
Texture Sticky Usually fibrous, watery
Aroma Strong Mild
Taste notes Punchy Floral Taste Unpredictable
Price range RM55 - RM75 per kg RM8 - RM18 per kg
Season July - October May - August
Popularity Moderate Medium
Rarity signal Semi-Rare Semi-Rare

Quick Verdict Snapshot

  • Price: D105 Ganja averages around RM65.00 vs RM13.00 for 888 Kampung Durian (Village Durian).
  • Bitterness style: Both show bitter/complex signals; choose based on desired finish and aroma intensity.
  • Creaminess: D105 Ganja has stronger creamy/custardy indicators in flavor data.
  • Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”

FAQ

Which is better for first-time eaters?

Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.

Can I trust popularity as quality?

Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.

Should I compare by price or taste first?

Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.