Interactive Tool

Durian Variety Comparison Tool

Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.

Choose Two Varieties

D10 Green Head vs D217 Durian Jerai

D10 Green Head

The D10 Green Head durian is celebrated for its powerfully sweet flavor, even though its texture tends to be on the dry side. It’s an excellent option for newcomers to durian, delivering a deliciously mild and enjoyable taste experience. A perfect first step into the world of durians!

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D217 Durian Jerai

D217 Durian Jerai is named after the Gunung Jerai mountain region and offers a distinctive flavor profile that balances bitterness and sweetness with unique herbal undertones. The flesh has a consistent texture that's smooth with moderate creaminess. This variety appeals to those who appreciate traditional durian characteristics with additional complexity.

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Metric D10 Green Head D217 Durian Jerai
Flavor profile Sweet, bitter Sweet, bitter
Texture Creamy, sticky Rough, creamy
Aroma Strong Strong
Taste notes Complex mix of sweetness & bitterness Average sweetness and bitterness
Price range RM20 - RM60 per kg RM30 - RM50 per kg
Season July - August June - August
Popularity Medium Medium
Rarity signal Semi-Rare Semi-Rare

Quick Verdict Snapshot

  • Price: D10 Green Head averages around RM40.00 vs RM40.00 for D217 Durian Jerai.
  • Bitterness style: Both show bitter/complex signals; choose based on desired finish and aroma intensity.
  • Creaminess: Both include creamy descriptors; final choice depends on whether you prefer heavier or cleaner finish.
  • Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”

FAQ

Which is better for first-time eaters?

Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.

Can I trust popularity as quality?

Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.

Should I compare by price or taste first?

Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.