Interactive Tool
Durian Variety Comparison Tool
Compare two durian varieties side by side by taste, texture, aroma, price range, season, and rarity. Perfect for long-tail queries like “Musang King vs Black Thorn” before you buy in Penang.
Choose Two Varieties
604 vs Tai Hung
604
A sweet and fibrous durian, 604 is one of the earliest durians to drop in the season. It has a thin shell and cracks easily, so you will want to hit the stalls early in the morning to get the best quality 604. Its early availability makes it a welcome treat for durian lovers at the start of the season.
View full variety profileTai Hung
Tai Hung is known for its balanced sweetness and mild bitter notes. The flesh is yellow with a thick consistency that many durian enthusiasts appreciate. It's considered a premium Kampung durian variety with good quality consistency.
View full variety profile| Metric | 604 | Tai Hung |
|---|---|---|
| Flavor profile | Sweet | Sweet, little bitter |
| Texture | Thin, watery, sticky | Soft, thick |
| Aroma | Mild | Mild |
| Taste notes | Sweet, fibrous | Rich and creamy |
| Price range | RM20 - RM30 per kg | RM25 - RM45 per kg |
| Season | Mid May onwards | June - August |
| Popularity | Low | Medium |
| Rarity signal | Unknown | Semi-Rare |
Quick Verdict Snapshot
- Price: 604 averages around RM25.00 vs RM35.00 for Tai Hung.
- Bitterness style: Tai Hung likely fits bitter-forward preferences more strongly.
- Creaminess: Tai Hung has stronger creamy/custardy indicators in flavor data.
- Buying tip: Ask sellers for your target profile directly, e.g., “bitter creamy sticky-dry” or “sweet mild less pungent.”
Popular Head-to-Head Comparisons
Use these quick links for frequent buyer searches and long-tail comparison queries.
FAQ
Which is better for first-time eaters?
Usually the milder aroma and less bitter profile is easier for beginners. Use the comparison table to identify lower intensity options.
Can I trust popularity as quality?
Popularity helps with consistency and availability, but quality still changes by season lot, ripeness, and handling at each stall.
Should I compare by price or taste first?
Start with taste and texture target first, then optimize by price range. The most expensive option is not always your best match.