Registered Malaysian Durian Varieties

A list of durian varieties registered by the Department of Agriculture Malaysia (Jabatan Pertanian), from D1 (1934) to the latest D239 registrations. This list covers varieties from across all Malaysian states and includes vaerity characteristics, applicant details, and registration year.

162 varieties shown
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Showing 101–150 of 162 results  ·  Page 3 of 4

Reg. Code Variety Name Other Name State Registration Year Registered By Applicant Category Variety Characteristics
D199 Bola 828 Bola Kampung JOHOR 2013 TAN ENG KONG INDIVIDUAL Elliptical fruit; the share is not clear; nature of acute spines and bases on medium-wide stalks. Fill medium thick; the sweetness is medium sweet and the color is orange.
D2 Dato Nina MELAKA 1934 JABATAN PERTANIAN DEPARTMENT/AGENCY Medium sized fruit; brownish green color; thin skin thickness; spine length short; long short stem and large stem size. The filling is yellowish orange and has a sweet fat taste. Level of difficulty opening the skin is difficult.
D200 Ochii Black Thorn, Duri Hitam (黑刺) PULAU PINANG 2016 LEOW CHEOK KIANG DEPARTMENT/AGENCY Fruit shape elongated obovate; shape in cross-section rounded slightly grooved; fruit apex rounded; the clarity of the flat line on the fruit is clear and strong; find a flat ridge on the fruit there; average fruit length medium 20 cm; average width of medium fruit 15.5 cm; average fruit size medium 1.8 kg; average thickness of fruit skin 1.7 cm thick; average length of medium fruit stalk 5.4 cm; acute spine form; area of ​​fine spines on the side broad end and the position of the thorn at the vertical end. Fill thick; the main color is yellow; weak aroma; strong sweetness; slight bitterness; simple texture; elliptical seed shape; medium seed size and presence a lot of kesep seeds.
D201 Kim Luang JOHOR 2016 TOP FRUITS SDN BHD COMPANY Average fruit weight 1.44 kg; average length 20.3 cm; average width 15.56 cm; moderate thorn density; shape elliptical; rounded apex shape; green color and thick skin. Yellow-orange color fill (Yellow-Orange Group 17D); weak aroma and fine texture.
D202 Apian JOHOR 2016 LIM KWEE THYE INDIVIDUAL The fruit is rhombic; pointed apex shape; bronze green color and flat line clarity is absent or very weak The color of the main color is pale yellow; sweetness (obrix) 38.46 and weight ratio of filling without seeds 225.6g.
D203 Kappai JOHOR 2016 SHIU SIN FOOK INDIVIDUAL The fruit is ovate; slightly rounded cross-sectional shape; the shape of the tip of the retus; green color war; kawasan tidak berduri di bahagian proksimal luas dan purata berat 1.423 kg. Fill weight ratio fill without seeds 317g; main color yellow and sweetness (obrix) 43.65.
D204 Bintang JOHOR 2017 NG CHOR HONG INDIVIDUAL The shape of the view of the stars; elongated view shape ovate; shape in clear round cross-section grooved; flat line clarity absent or very weak; average weight 1.6 kg. Fill the main color orange redness; strong aroma; fatty taste; fine texture; the sweetness is very sweet and there is no or little bitterness.
D205 Lipur JOHOR 2018 TAN KOK CHENG INDIVIDUAL Acute trunk branching angle tree. Average leaf length 153.3 mm; average width 58.27 mm; elliptical in shape; and bottom color brown green. The shape of the elongated elliptic fruit; round cross-sectional shape slightly grooved; green brown color; medium flat line clarity; average weight 1.4 kg; fine thorn area at the moderate end; and the non-spined area in the proximal part is absent or very small. Fill primary color yellow group yellow 10B; moderate aroma; moderate bitterness and sweetness (obrix) 39.29.
D206 Tok Merah JOHOR 2019 SHARUDDIN BIN HUSSEIN INDIVIDUAL Horizontal growth habit tree. Average leaf length 14.21 cm; average leaf width 4.57 cm; leaf color underside brown green; brown green top (Green Group 137A); oblong leaf shape; tip shape moderately acuminate leaves and acute leaf bases. Bright yellow flowers (Yellow Group 4D) and flowers Kudup is bright green (Yellow Group 144B). Fruit rhombic shape; the shape of the caudal spine; average weight 1.3 kg; average length 19.4 cm; average width 14.5 cm; yellow brown skin color (Grey-Orange Color Group (165 C); the presence of a ridge along the entire plot; found fine spines along the entire square are absent; acute base form; tapered end shape; medium flat line clarity; area of ​​fine spines at the tip broad; the position of the spines at the vertical end and the non-spined area at the proximal part is broad. Filling and seeds medium yellow in color; no or little aroma; sweetness (obrix) 40.04; moderate bitterness; texture simple; average seed weight 0.043 kg; average content weight 0.267 kg; the ratio of the weight of seeds and contents is 1 : 0.9
D207 Jantung JOHOR 2019 HASHIM BIN JAFFAR INDIVIDUAL Lai leaves; oblong shape; acute base form; average leaf length 16.82 cm; average leaf width 5.37 cm; long tip long acuminate; color on the lower surface brownish green. The fruit is rhombic; type of thorn type V; average weight 1.7 kg; average length 24.1 cm; average width 16.2 cm; brownish green skin color; medium flat line clarity; the presence of a ridge along the flat is absent; the presence of fine spines throughout little share; shape (in cross-section) round without grooves; acute base form; thorn length medium; round tip shape; spiny area on small tip; the curvature of the spine at the base the tip of the fruit is slightly curved; the presence of spines around the base of the pedicel; area section no spines around the base of the small pedicel and the curvature of the apex spines at the base of the pedicel is slight curved The filling and seeds are white; no or little aroma; sweetness (obrix) 41.3; weak bitterness; texture simple; average seed weight 0.0745 kg; average filling weight 0.279 kg and the ratio of seed weight and filling 1 : 0.8.
D208 Kang Hai Puyu, Tortoise JOHOR 2019 SAMSARI BIN AHMAD INDIVIDUAL The leaves are oblong in shape; round base shape; average leaf length 18.3 cm; average leaf width 5.0 cm; long the tips are moderately acuminate and the color on the lower surface is greenish brown. The fruit is ovate; type of thorn caudate; average weight 1.22 kg; average length 15.1 cm; average width 19.5 cm; bright green skin color (Yellow-Green Group 145A); the presence of moderate flat lines; the presence of a ridge along the entire plot; the presence of fine spines along the entire square is absent; shape (in cross-section) round without grooves; base form acute; sharp tip shape; area of ​​fine spines at broad end; the curvature of the spine at the base tip of the fruit is curved and part of the non-spined area around the base of the pedicel is simple. Filling and seeds bright yellow; strong aroma; sweetness (obrix) 38.6; weak bitterness; fine texture; average seed weight 0.0376 kg; average filling weight 0.1524 kg and the ratio of seed weight and filling 1 : 0.8.
D209 Tepi Sungai PAHANG 2020 GOOI LEONG KIAN INDIVIDUAL Lai leaf form obtuse base; length of long acuminate tip; curvature at the end medium and the color on the lower surface is greenish brown. Fruit is obovate; acute base form; shape the tip of the retus; yellow green skin color; thorn length medium; moderate thorn density; type of thorn type 6; average weight 1.9 kg; the presence of spines around the base of the pedicel; part of the area does not spiny around base of small pedicel; curvature of apex spine at base of pedicel strongly curved; the presence of spines at the end; spiny area at the tip of the medium and the curvature of the spine at the base of the tip of the fruit is very curved. The flesh and seeds are bright yellow; weak aroma, smelling of vanilla; sweetness (obrix) 41.8; weak bitterness; medium texture; weak creamy ; average skin thickness 12.4 mm; average number of seeds per fruit 5; average number of seeds per fruit 1; average seed weight 0.11 kg and average content weight 0.25 kg
D210 Pak Awang V22 KELANTAN 2020 LIM THIAM KIONG DEPARTMENT/AGENCY Lai leaf form obtuse base; length of long acuminate tip; curvature at the end medium and the color on the lower surface is gray green. Fruit groove depth is very weak; elliptical shape; shape base obtuse; round tip shape; yellow green skin color; thorn length long; the presence of thorns simple; thorn type type 5; average weight 1.5 kg; the presence of spines around the base of the pedicel; part of the non-spined area around the base of the pedicel absent; the curvature of the apex spine on the part pedicel curved; the presence of spines at the end; spiky area at the end is moderate and the curvature of the spine at the base of the curved end of the fruit. The flesh and seeds are bright yellow; moderate aroma; sweetness (obrix) 31.1 (fatty sweetness); weak bitterness; medium texture; medium creamy; skin thickness 7 mmm; average number of seeds per fruit 11; average number of seeds per fruit 1; average seed weight 0.33 kg and average content weight 0.37 kg.
D211 Kuala Paya Merah P089 JOHOR 2020 LIM THIAM KIONG INDIVIDUAL Lai leaf form acute base; tip length moderately acuminate; curvature at the end medium and the color on the lower surface is greenish brown. The fruit is ovate; round base shape; shape rounded ends; brown green skin color; thorn length medium; moderate thorn density; type of thorn type 6; average weight 1.1 kg; the presence of spines around the base of the pedicel is absent; area section no spines around the base of the large pedicel; the presence of spines at the end; prickly area on the tip is small and the curvature of the spine at the base of the tip of the fruit is slightly curved. Colored filling and seeds bright yellow; moderate aroma; sweetness (obrix) 41.2; weak bitterness; slightly fibrous texture; strong creaminess; average skin thickness 11.1 mm; average number of seeds per fruit 4, average number of seeds per fruit 2; average seed weight 0.10 kg and average filling weight 0.31 kg.
D212 S17 JOHOR 2021 TOP FRUITS SDN BHD COMPANY S17 (Johor Bitter King) is an unapologetically bitter powerhouse hailing from Southern Malaysia. It offers a medicinal, dark cocoa bitterness that overpowers any underlying sweetness. The flesh is thick with small seeds.
D213 TUNGKU 3 JOHOR 2021 MOHAMAD IBRAHIM BIN MAT ZIN INDIVIDUAL Tungku 3 is distinguished by its round form and vibrant green thorns. Its thick, pale yellow flesh delivers a nuanced flavor profile, balancing sweetness with a hint of bitterness, all within a fine, soft texture. It has unique thin, centrally located thorns at the fruit's apex, contrasting with thick, interconnected thorns at the base.
D214 TUPAI 226 Tupai King PULAU PINANG 2021 CHEW CHEE WAN INDIVIDUAL Tupai 226 (Tupai King) is a highly sought-after new variety from Penang. It has a very special and different taste profile characterized by a rich, complex bitterness and distinct aroma. Its popularity is growing rapidly among connoisseurs.
D215 WM NEGERI SEMBILAN 2021 WONG CHEONG KENG INDIVIDUAL WM features an elongated fruit shape with a yellow-green skin. It has a thick, bright yellow flesh that is very sweet and creamy, accompanied by a distinct strong aroma and rich taste.
D216 J. SPARROW KEDAH 2022 TEOH SENG KHOON INDIVIDUAL J. Sparrow is named for its unique character and complexity. It offers a sophisticated interplay of sweetness and bitterness with distinctive alcoholic notes that develop as the fruit ripens. The flesh is notably dense and creamy, providing a luxurious mouthfeel.
D217 JERAI KEDAH 2022 TEOH SENG KHOON INDIVIDUAL Durian Jerai is named after the Gunung Jerai mountain region. It offers a distinctive flavor profile that balances bitterness and sweetness with unique herbal undertones. The flesh has a consistent texture that is smooth with moderate creaminess.
D218 KUNYIT BALIK PULAU PULAU PINANG 2022 CHEW TECK HWA INDIVIDUAL Kunyit Balik Pulau originates from Penang. It features bright yellow, turmeric-colored flesh (hence 'Kunyit') with a rich, sweet, and sticky profile and a balanced bitterness.
D219 MATA MERAH PULAU PINANG 2022 CHEW TECK HWA INDIVIDUAL Mata Merah (Red Eye) is characterized by a distinctive orange-reddish flesh with a smooth, dry texture. It offers a complex bitter-sweet flavor profile with a strong aroma.
D220 TOKUN TOP PULAU PINANG 2022 CHANG CHI CHERN INDIVIDUAL Tokun Top is a newly registered Penang variety that offers an incredible combination of bitter, rummy, kahlua-vanilla custard flavors. This variety is particularly excellent early in the season and offers a unique flavor profile for those who appreciate complex, bitter durians.
D221 BASKET BALL JOHOR 2022 NEO LEE PIN INDIVIDUAL Basket Ball is named for its perfectly round, spherical shape. It features thick, golden-yellow flesh with a creamy texture, a sweet taste, and a mild aroma.
D222 YU’MI JOHOR 2022 WONG CHEE HO INDIVIDUAL YU'MI appeals particularly to connoisseurs due to its distinctive taste and texture. It is appreciated for its uniqueness and high quality among those who seek premium, niche durian varieties.
D223 ADIK MANJA KELANTAN 2022 CHE HARUN BIN AHMAD INDIVIDUAL Adik Manja is a medium-sized fruit with a green-brown husk. It features pale yellow flesh with a soft texture, offering a sweet taste with a slight, pleasant bitterness.
D224 NAGA HIJAU JOHOR 2022 HAN SING KENG INDIVIDUAL Naga Hijau (Green Dragon) has an elongated shape with distinctively sharp, green thorns. The flesh is thick, smooth, and notably sweet with a creamy mouthfeel.
D225 L 13 NEGERI SEMBILAN 2022 KOK KIN AU INDIVIDUAL L 13 features a round to oval shape with bright yellowish flesh. It is known for its creamy consistency and a well-balanced sweet and bitter flavor.
D226 HOCK 13 JOHOR 2022 GOH CHWEE SENG@GOO GUAN INDIVIDUAL Hock 13 is a medium-sized durian with thick, yellow flesh. It is very sweet with a creamy, sticky texture and small seeds.
D227 Jian Ci PAHANG 2023 GOOI LEONG KIAN INDIVIDUAL Jian Ci (Pointy Thorns) is characterized by its sharp thorns and a strong aroma. It has thick, bright yellow flesh with a predominantly sweet flavor and smooth texture.
D228 Mas Merah PAHANG 2023 GOOI LEONG KIAN INDIVIDUAL Mas Merah (Red Gold) features distinctive orange-red flesh. The texture is very creamy and the taste is remarkably sweet with a subtle hint of bitterness.
D229 Cenderawasih PULAU PINANG 2023 DURIAN HILL PLANTATION SDN. BHD COMPANY Cenderawasih is named after the bird of paradise. It is oval-shaped with fine-textured, pale yellow flesh. It has a sweet, fatty taste with a moderate aroma.
D230 Kim Long PULAU PINANG 2023 CHANG CHI CHERN INDIVIDUAL Kim Long (Golden Dragon) produces large fruits with thick, golden-yellow flesh. It offers a rich, creamy, and sweet profile that is highly satisfying.
D231 DAF-1 PAHANG 2023 MOHD IDAFI BIN MOHD ROSELI INDIVIDUAL DAF-1 is a newly registered clone from 2024. It features a dense, golden-yellow flesh with a rich, creamy texture and a balanced sweet-bitter taste.
D232 Tang Lai JOHOR 2023 GWEE RUI YI INDIVIDUAL Tang Lai is round-shaped with short thorns. It has thick, bright yellow meat that is distinctly sweet with a soft and creamy texture.
D233 DMK-1 PAHANG 2024 AWANG HAMAT BIN JUSOH INDIVIDUAL DMK-1 is a recently registered clone (2024) from Pahang. It features dense, yellow flesh with a rich texture and a balanced sweet and bitter flavor profile.
D234 Ah Chiam JOHOR 2024 LIM BENG HUI INDIVIDUAL Registered as Ah Chiam from Johor in 2024. A newly registered variety by Lim Beng Hui. Detailed characteristics are pending official documentation.
D235 LSDG 1 SABAH 2024 JABATAN PERTANIAN SABAH DEPARTMENT/AGENCY Registered as LSDG 1 from Sabah in 2024. A variety registered by Jabatan Pertanian Sabah. Detailed characteristics are pending official documentation.
D236 LSDG 2 SABAH 2024 JABATAN PERTANIAN SABAH DEPARTMENT/AGENCY Registered as LSDG 2 from Sabah in 2024. A variety registered by Jabatan Pertanian Sabah. Detailed characteristics are pending official documentation.
D237 Supa custard 6 JOHOR 2025 TOH TECK ZHEN INDIVIDUAL A newly registered variety from 2025. Detailed characteristics are pending official documentation.
D239 Nelson 333 PAHANG 2025 LEAN LEONG SOON INDIVIDUAL A newly registered variety from 2025. Detailed characteristics are pending official documentation.
D24 Sultan, Sultan King PERAK 1937 JABATAN PERTANIAN DEPARTMENT/AGENCY Medium sized fruit; elliptical in shape; light green skin; thin skin thickness; sharp thorn and kind of fine thorn; the uniformity of the spines around the fruit is the same and the degree of difficulty in opening the skin is difficult. Fill thick; yellow in color; fatty, sweet and slightly bitter taste.
D29 PERAK 1938 JABATAN PERTANIAN DEPARTMENT/AGENCY The fruit is elliptical and the skin is brown. The filling is juicy and yellow. Large sized seeds.
D3 Unknown 1934 JABATAN PERTANIAN DEPARTMENT/AGENCY The fruit is elliptical in shape and the color of the skin is green. The contents are white. The seeds are large and thin.
D30 Ho Keun No. 1 PAHANG 1939 JABATAN PERTANIAN DEPARTMENT/AGENCY The fruit is ovate. Fill thin; bright yellow color; large-sized seeds; sweet fat taste.
D33 Sakai No. 1 PAHANG 1939 JABATAN PERTANIAN DEPARTMENT/AGENCY Round shaped fruit; thick-skinned and green. Fill thick; bright yellow and juicy. Seeds large size.
D38 Hj. Abu NEGERI SEMBILAN 1939 SIDAK BIN ISHAK INDIVIDUAL The fruit is medium in size and the color of the skin is brown. Fill thick; rough texture and white.
D4 RepokB2 PERAK 1934 JABATAN PERTANIAN DEPARTMENT/AGENCY Round shaped fruit; medium sized; bright green skin and. Fill thin.
D53 PULAU PINANG 1940 JABATAN PERTANIAN DEPARTMENT/AGENCY Fruits are large in size; round shape; thick skin and large seed size. Fill with sweetness.
D6 Unknown 1934 JABATAN PERTANIAN DEPARTMENT/AGENCY Round shaped fruit; brown; medium sized. Fill thick; white in color